Honduras
El Tanque

Danny Moreno | El Cedral, Santa Barbara | Pacas | 1670 masl | Washed

El Tanque is Danny Moreno’s highest altitude farm, producing this consistently delicious lot. In the cup we taste notes of cherry, baking spices, semi sweet chocolate, and hazelnut.

We are ardent admirers of the coffees from the Santa Barbara region of Honduras and deeply value our longstanding partnership with the renowned San Vicente mill. The Moreno family has emerged as a farming dynasty in Santa Barbara, inspiring many local farmers to pursue the craft of specialty coffee. They occupy a distinguished place among coffee producers; consistently cultivating and crafting exceptional coffees. This success is a result of their unwavering ambition, careful long-term planning, and a commitment to continually refining their farming practices.