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Rumukia Peaberry

lavender, huckleberry, black currant


Nyeri | SL28, SL34, Ruiru 11, Batian | 1625-1700 masl

Here we have a deliciously sweet and sparkling peaberry selection. A layered coffee showing notes of fresh berries with floral overtones. We taste huckleberry, lavender, black currant, tangerine, and kiwi. 

Rumukia, or New Rumukia Farmers Cooperative Society, is one of Nyeri’s smaller coop societies, at just under 1200 members and three factories: Thunguri, Gaikundu, and Kagunyu. Rumukia is also one of the region’s oldest societies; beginning their operations in 1979. Processing here happens in much the same way as it has for decades, with a unique post-processing clean water soak acting as an additional washing step. This procedure has two-fold benefits, in that it can pragmatically help to delay moving coffee from the pulpery to the drying tables if there is a limitation on available drying space, and it also provides a measure of quality improvement identified by academic researchers and coffee tasters alike.

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