Kenya Mahiga AA

grapefruit, maple syrup, lime zest
Nyeri | SL-28, SL-34, Ruiru | 1700-1890 masl | Washed



We’re pleased to see Mahiga return to our lineup. This year’s lot delivers singing acidity balanced with notes of grapefruit, maple syrup, and makrut lime. It yields a complex and vibrant cup. 

The Mahiga Factory sits at 1800 meters, in the Othaya constituency of Nyeri County. The factory has 500 members actively harvesting and delivering to the processing center. Farmers in the region grow mainly SL-28 and SL-34, with small amounts of Ruiru mixed in. Coffee is processed and kept separate by daily or weekly deliveries at the factory, in order to identify quality.

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